{"title":"Fresh Sausages","description":"","products":[{"product_id":"smoked-chorizo-sausages","title":"Smoked Chorizo Sausages","description":"\u003ch5 style=\"text-align: center;\"\u003e\u003cspan style=\"color: #404040;\"\u003e\u003cstrong\u003e“\u003ci\u003eMade the old-fashioned way for timeless good flavour and ease.” \u003c\/i\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003ch2\u003eThe Quick Facts on Smoked Chorizo Sausage\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eAlready cooked\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e4x pieces per package\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 11.0pt; line-height: 115%; font-family: 'Calibri',sans-serif;\"\u003eIngredients: Pork, Water, Paprika, Salt, Binder (wheat flour, modified corn starch, potato starch), Prague powder (salt, sodium nitrite, glycerin, sodium bicarbonate), Black pepper, Crushed chilies, Caraway ground, White pepper, Sodium erythorbate, Garlic, Dextrose. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm;\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 11.0pt; line-height: 115%; font-family: 'Calibri',sans-serif;\"\u003eContains: Wheat (Gluten) \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eThe Butcher Shoppe began years and years ago selling sausages in the Kensington Market, so we take special pride in the quality of our sausages. This is smoked chorizo the way it should be. Handmade. All-natural. Seasoned to perfection.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade from fresh ground shoulder cuts of pork that are hand-twisted in natural hog casings by our own in-house sausage makers, our chorizo sausages are then smoked in our own on-site smokers using real wood—no liquid smoke or smoke flavors added. The result is a richly colored, deeply flavorful sausage that’s just the right balance of smokiness and zest.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eGoes Great With...\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePaella or steamed mussels in broth, paired with your favorite chilled dry white wine, Mexican lager, or ice cold German pilsener. Or sliced and added to a charcuterie board!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eOur Preferred Preparation for Chorizo Sausages\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur smoked chorizo sausages come to you already cooked and ready to slice up and devour! Many customers will simmer our chorizo sausages on the stove in a chili or stew, or just throw a few on the barbecue. Simple, easy, and really delicious!\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch2\u003eHow It Ships...\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur smoked chorizo sausages are immediately vacuum sealed and sent to your door.\u003c\/span\u003e\u003c\/p\u003e","brand":"butcher-shoppe-direct","offers":[{"title":"4 pce\/pkg","offer_id":32012138971219,"sku":"79100","price":11.65,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0274\/7665\/6211\/products\/butcher-shoppe-direct-smoked-chorizo-sausages-15341165477971.jpg?v=1633955126"},{"product_id":"smoked-farmers-sausages","title":"Smoked Farmers Sausages","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ch5 style=\"text-align: center;\"\u003e\u003cspan style=\"color: #404040;\"\u003e\u003cem\u003e\u003cstrong\u003e“Sausage made just the way it's supposed to be.”\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003ch2\u003eThe Quick Facts on Smoked Farmers Sausage\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eAlready cooked\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e4x pieces per package\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eMade with fresh ground pork shoulder, n\u003c\/span\u003eatural hog casings and our signature blend of spices \u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cspan\u003eIngredients: Pork, Water, Salt, White pepper, Prague powder (salt, sodium nitrite, glycerin, sodium bicarbonate), Coriander, Garlic, Sodium erythorbate, Dextrose. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eThis one hearkens back to the early origins of The Butcher Shoppe, when our founders and original butchers were still selling sausages at Kensington Market. Our recipe, preparation style, and attention to detail is steeped in this long history, so we take special pride in the quality of these farmers sausages. Plus, our expert sausage makers are so fast, they could beat a machine any day. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is smoked farmers sausage made the traditional way—by hand, using all-natural ingredients, and perfectly seasoned. We use fresh ground shoulder cuts of pork that are hand-twisted in natural hog casings by our in-house sausage makers. We then smoke our sausages in our on-site smokers using only real wood smoke. This time-tested process is what creates that smoky savoury flavour that makes this item one of our best sellers. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/7ECgX73BPPw?controls=0\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eGoes Great With...\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eEggs and cheese! Chop up some farmers sausage and mix into your favorite breakfast scramble, or serve as a side. For a real old-country experience, get yourself some Eastern European rye bread and high-quality dijon mustard or mayonnaise to go along with a slice of sausage on each bite. A great appetizer or addition to a \u003c\/span\u003echarcuterie board!\u003c\/p\u003e\n\u003ch2\u003eOur Preferred Preparation for Smoked Farmers Sausage \u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur smoked farmers sausages come fully cooked. However, you won’t find a butcher among us that doesn’t recommend serving these flavorful links hot. You can heat them on the grill, in a pan, or even chop them up and mix them into a simmering stew.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow It Ships...\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur smoked farmers sausages are immediately vacuum sealed and sent to your door.\u003c\/span\u003e\u003c\/p\u003e","brand":"butcher-shoppe-direct","offers":[{"title":"4 pce\/pkg","offer_id":32012138709075,"sku":"79200","price":11.65,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0274\/7665\/6211\/products\/butcher-shoppe-direct-smoked-farmers-sausages-15517917380691.jpg?v=1633955126"},{"product_id":"hot-italian-sausage-36-pieces-frozen","title":"Hot Italian Sausage","description":"\u003cp\u003e\u003cstrong\u003e\u003cem\u003e\"A famed New York classic with deep Italian roots.”\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTalk about a sausage with history, it doesn’t get much better than the classic hot Italian sausage. Made from high-quality ground pork and our own proprietary blend of seasoning, spices, and “that special something,” our house made, hand-twisted hot Italian sausages come four to a pack, frozen at their freshest and ready for your grill! 4 pce\/pkg frozen.\u003c\/p\u003e\n\u003ch2\u003eGoes Great With...\u003c\/h2\u003e\n\u003cp\u003eOf course, the party favourite is sausage and peppers! You can always throw our spicy Italian sausage between a bun—the flavour stands on its own! Here are a few other delicious items and drinks to pair with your hot Italian sausage:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpicy marinara sauce\u003c\/strong\u003e: One of the classic pairings for hot Italian sausage is a robust and spicy marinara sauce. Our sausages are bursting with flavour, and when simmered in a rich, homemade marinara sauce, they become even more irresistible. The combination of the sausage's zesty kick and the tangy tomato goodness of the sauce is a match made in heaven.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCrusty Italian bread\u003c\/strong\u003e: To complete your hot Italian sausage experience, serve it on a bed of freshly baked, crusty Italian bread. The crunchy exterior and soft interior of the bread provide a delightful contrast to the sausage's juicy, flavorful center. It's the perfect vehicle for enjoying every last bite of your delicious sausage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePair with wine\u003c\/strong\u003e: For an extra touch of sophistication, consider pairing your Hot Italian Sausage with a glass of red wine. The sausage's spiciness pairs wonderfully with the fruity and robust notes of a good red wine, creating a harmonious dining experience.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2\u003eOur Preferred Preparation for Hot Italian Sausage \u003c\/h2\u003e\n\u003cp\u003eWhen it comes to preparing our hot Italian sausage, we have a preferred method that guarantees mouthwatering results every time. It's all about taking the time to savour the flavours and textures that sausages from The Butcher Shoppe have to offer.\u003c\/p\u003e\n\u003cp\u003eTo start, we highly recommend thawing your hot Italian sausage in advance. This step is essential to ensure that the sausages cook evenly and retain their juiciness throughout the grilling process. Simply transfer the sausages from the freezer to the refrigerator a few hours before you plan to cook them. This gradual thawing allows the sausages to maintain their quality and flavour.\u003c\/p\u003e\n\u003cp\u003eNow, onto the main event: grilling. Preheat your grill to medium-low heat, creating the perfect environment for these delectable sausages to shine. The gentle heat ensures that the sausages cook through without burning on the outside, allowing the flavours to develop fully.\u003c\/p\u003e\n\u003cp\u003eCook the sausages covered on a baking sheet until they achieve that desirable golden-brown hue. The result? Sausages that are succulent on the inside and beautifully charred on the outside. \u003c\/p\u003e\n\u003ch2\u003eIngredients\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eFresh ground pork shoulder\u003c\/li\u003e\n\u003cli\u003eNatural hog casings\u003c\/li\u003e\n\u003cli\u003eSignature blend of spices\u003c\/li\u003e\n\u003cli\u003e\n\u003cem\u003eIngredients:\u003c\/em\u003e pork, water, spice (salt, sugar, spices and spice extract, garlic powder), paprika, cayenne pepper.\u003cbr\u003eMAY CONTAIN SOY, MUSTARD, MILK\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eHow Much Does Hot Italian Sausage Cost?\u003c\/h2\u003e\n\u003cp\u003eAt The Butcher Shoppe you’ll find a package of four quality hot Italian sausage links for sale for $4.79, always cut-to-order by an artisanal butcher.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePrices can change. Please review the top of the page for the most updated pricing information.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003eHow It Ships\u003c\/h2\u003e\n\u003cp\u003eOur hot Italian sausages are prepared in-house, by hand, then immediately vacuum sealed and frozen at their freshest. We then send your sausages directly within 12-24 hours of your order.\u003c\/p\u003e","brand":"butcher-shoppe-direct","offers":[{"title":"4 pce\/pkg","offer_id":31953855512659,"sku":"79115","price":9.98,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0274\/7665\/6211\/products\/butcher-shoppe-direct-hot-italian-sausage-15318026354771.jpg?v=1633955137"},{"product_id":"sweet-italian-sausage-36-pieces-frozen","title":"Sweet Italian Sausage","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ch5 style=\"text-align: center;\"\u003e\u003cem\u003e\u003cstrong\u003e\"An extra flavourful kick in the buns.”\u003c\/strong\u003e\u003c\/em\u003e\u003c\/h5\u003e\n\u003ch2\u003eThe Quick Facts on Our Sweet Italian Sausage\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cmeta charset=\"utf-8\"\u003e4 pce\/pkg.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eHousemade, hand-twisted sausage\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"font-size: 11.0pt; line-height: 115%; font-family: 'Calibri',sans-serif;\"\u003eIngredients: Freshly ground local pork shoulder, Water, Spice (salt, sugars (sugar), spices \u0026amp; spice extract, garlic powder). \u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes our sweet Italian sausage \u003ci\u003esweet\u003c\/i\u003e? The Butcher Shoppe uses a proprietary blend of anise, fennel, and seasoning that we add to these housemade, hand-twisted, ground pork classics to give our sweet Italian sausage a delicious flavour. Sold frozen in packages of four, our sweet Italian sausages are \u003ci\u003eversatile\u003c\/i\u003e—good on their own as a snack, or for use in a variety of breakfast, lunch, and dinner recipes. If you're looking for sweet Italian sausage in the Toronto area, order online today for pick up or delivery from The Butcher Shoppe!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/7ECgX73BPPw?controls=0\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eGoes Great With...\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eEnjoy your sweet Italian sausage in a frittata, chopped up in a pasta dish, or the old-fashioned way: between two buns.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eOur Preferred Preparation for Sweet Italian Sausage\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWe recommend that you thaw your sausages in advance and then cook them on the grill. So good!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Does Sweet Italian Sausage Cost?\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur sweet Italian sausages are priced at $4.79 for a package of four pieces. \u003cem\u003e*Prices are subject to change. See the top of this page for the most current pricing.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow It Ships\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur sweet Italian sausages are hand prepared in-house at our Toronto butcher shop, then immediately vacuum sealed and frozen at their freshest. We can deliver throughout the greater Toronto area. We also have in-store pick up available.\u003c\/span\u003e\u003c\/p\u003e","brand":"butcher-shoppe-direct","offers":[{"title":"4 pce\/pkg","offer_id":31953855742035,"sku":"79110","price":9.98,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0274\/7665\/6211\/products\/butcher-shoppe-direct-sweet-italian-sausage-15517926654035.jpg?v=1633955137"},{"product_id":"honey-garlic-sausage","title":"Honey Garlic Sausage","description":"\u003cp\u003e\u003cstrong\u003e\u003cem\u003e“Made the old-fashioned way for timeless good flavour and ease.”\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHoney garlic sausage combines the sweetness of honey with the aromatic and slightly spicy notes of garlic. This sausage is often made from pork, beef, or a blend of meats, and is seasoned with a mix of spices, including fresh garlic cloves, in addition to its signature honey and garlic flavours. \u003c\/p\u003e\n\u003cp\u003eThe end result is a sausage that offers a balance of sweet and savory, making it a versatile option for various culinary uses that the whole family will love.\u003c\/p\u003e\n\u003ch2\u003eThe Quick Facts on Honey Garlic Sausage\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e4x pieces per package\u003c\/li\u003e\n\u003cli\u003eGluten Free\u003c\/li\u003e\n\u003cli\u003eNo Artificial Preservatives\u003c\/li\u003e\n\u003cli\u003eLocally Sourced\u003c\/li\u003e\n\u003cli\u003eShelf Life Up To One Week Once Opened\u003c\/li\u003e\n\u003cli\u003eMild Spice Level\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eThe Butcher Shoppe began years and years ago selling sausages in the Kensington Market, so we take special pride in the quality of our sausages.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur Honey Garlic Sausages deliver a remarkable balance of flavours, marrying the natural sweetness of honey with the robust aroma of garlic. This unique blend makes these sausages a culinary delight, perfect for a range of dishes and occasions.\u003c\/p\u003e\n\u003ch2\u003eIngredients\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cspan style=\"font-size: 11.0pt; line-height: 115%; font-family: 'Calibri',sans-serif;\"\u003eIngredients: Pork, Water, Spice (salt, sugar, spices and spice extract, garlic powder), Granulated garlic. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eGoes Great With…\u003c\/h2\u003e\n\u003cp\u003eWhen it comes to versatility and pairing, honey garlic sausages are a standout choice. The sweetness of honey and the aromatic touch of garlic make these sausages a flavourful partner for a multitude of dishes and accompaniments.\u003c\/p\u003e\n\u003ch3\u003eSide Dishes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoasted Vegetables\u003c\/strong\u003e: The earthy flavours of roasted carrots or Brussels sprouts complement the sweetness of honey garlic sausages.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMashed Potatoes\u003c\/strong\u003e: Creamy and rich, mashed potatoes can balance the robust flavours of these sausages.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColeslaw\u003c\/strong\u003e: A tangy coleslaw can offset the sweetness and add a crunchy texture to your meal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGarlic Bread\u003c\/strong\u003e: Enhance the garlic note in the sausages with some warm, buttery garlic bread.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eOther Proteins\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" style=\"font-weight: 400;\"\u003e\n\u003cb\u003eChicken Breasts\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e: The neutral flavour of \u003c\/span\u003e\u003ca href=\"https:\/\/butchershoppedirect.com\/products\/boneless-skinless-chicken-breasts\"\u003e\u003cspan style=\"font-weight: 400;\"\u003echicken breast\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e can serve as a backdrop, allowing the honey garlic sausages to shine.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" style=\"font-weight: 400;\"\u003e\n\u003cb\u003eSalmon\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e: The fatty richness of \u003c\/span\u003e\u003ca href=\"https:\/\/butchershoppedirect.com\/products\/canadian-atlantic-salmon-fillets\"\u003e\u003cspan style=\"font-weight: 400;\"\u003esalmon\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e can be an excellent counterpoint to the sweet and spicy flavours of the sausages.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" style=\"font-weight: 400;\"\u003e\n\u003cb\u003eGrill Platter\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e: Add sausages to the grill with other meats like \u003c\/span\u003e\u003ca href=\"https:\/\/butchershoppedirect.com\/collections\/beef\/products\/prime-new-york-striploin-steak\"\u003e\u003cspan style=\"font-weight: 400;\"\u003esteak\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e or \u003c\/span\u003e\u003ca href=\"https:\/\/butchershoppedirect.com\/products\/pork-chop-center-cut\"\u003e\u003cspan style=\"font-weight: 400;\"\u003epork chops\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e for a diverse and tasty experience.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\n\u003cb\u003eBreakfast Scramble\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e: Mix in with \u003c\/span\u003e\u003ca href=\"https:\/\/butchershoppedirect.com\/products\/local-farm-fresh-eggs\"\u003e\u003cspan style=\"font-weight: 400;\"\u003escrambled eggs\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e and some sautéed vegetables for a hearty breakfast.\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003ch2\u003eHow Much Does Honey Garlic Sausage Cost?\u003c\/h2\u003e\n\u003cp\u003eFor just $4.79, you receive a four-piece package brimming with flavour and crafted with the utmost care. That means you're getting each meticulously prepared sausage for approximately $1.20, a price point that offers significant value for such a high-quality product.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePrices may change, so please see the top of this page for the most accurate pricing information.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003eHow It Ships…\u003c\/h2\u003e\n\u003cp\u003eOur honey garlic sausages undergo an in-depth preparation process to guarantee they arrive at your doorstep as fresh as the day they were made. Crafted in-house by our skilled butchers, each sausage is handmade to meet our high-quality standards. As soon as they're seasoned and shaped, these sausages are vacuum-sealed and promptly frozen to lock in their unique blend of honey and garlic flavours.\u003c\/p\u003e\n\u003cp\u003eWe use frozen, vacuum-sealed \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003einsulated bags\u003c\/span\u003e. This approach ensures that the taste, aroma, and quality of our honey garlic sausages are preserved from our facility straight to your table. You can also come pick up your order in-person at our store.\u003c\/p\u003e","brand":"butcher-shoppe-direct","offers":[{"title":"4pcs\/cov","offer_id":44182506766419,"sku":"79210","price":9.98,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0274\/7665\/6211\/products\/butcher-shoppe-direct-honey-garlic-sausage-15517930192979.jpg?v=1633955163"},{"product_id":"hand-twisted-bratwurst-sausage","title":"Bratwurst Sausage","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ch5 style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cem\u003e\"\u003ci\u003eYou can almost smell them sizzling on the grill\u003c\/i\u003e\u003ci\u003e.\u003c\/i\u003e”\u003c\/em\u003e\u003c\/strong\u003e\u003c\/h5\u003e\n\u003ch2\u003e\n\u003cstrong\u003eThe Quick Facts...\u003c\/strong\u003e \u003cbr\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003e4x pieces per \u003c\/span\u003epackage \u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cspan style=\"font-size: 11.0pt; line-height: 115%; font-family: 'Calibri',sans-serif;\"\u003eIngredients: Pork, Water, Spice (spices, sugars (dextrose), salt, lemon extract) \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTake it from the people who made their bones and earned their stripes from making and selling sausages at market: these bratwurst sausages are like none other. Made from 100% fresh ground pork, all sourced locally from Ontario farms, our hand-twisted bratwurst sausages are big, juicy, and bursting with flavour.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/7ECgX73BPPw?controls=0\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eGoes Great With...\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eYour favorite mustard. Really! Try Gulden’s spicy brown, Grey Poupon dijon, or Maille Old Style mustard. There’s just something about this combination.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eHand-twisted bratwurst sausage is a flavorful and satisfying meat that also pairs well with a variety of other proteins. Here are three meats that complement hand-twisted bratwurst exceptionally well:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003ca href=\"https:\/\/butchershoppedirect.com\/products\/pork-belly-skin-on?_pos=1\u0026amp;_psq=pork-belly\u0026amp;_ss=e\u0026amp;_v=1.0\"\u003e\u003cb\u003eSmoked Pork Belly:\u003c\/b\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e The smoky, fatty richness of pork belly can be a delightful contrast to the spiced, herby notes of bratwurst sausage. The two meats share a pork base, making them natural companions on the plate.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003ca href=\"https:\/\/butchershoppedirect.com\/products\/boneless-skinless-chicken-breasts?_pos=2\u0026amp;_psq=chicken-br\u0026amp;_ss=e\u0026amp;_v=1.0\"\u003e\u003cb\u003eRoast Chicken\u003c\/b\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e: For a lighter option that still packs flavor, consider pairing bratwurst sausage with roast chicken. The relatively mild flavor of chicken acts as a nice counterbalance to the robustness of the sausage.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003ca href=\"https:\/\/butchershoppedirect.com\/products\/beef-4-bone-short-rib-3-wide?_pos=2\u0026amp;_psq=short-ribs\u0026amp;_ss=e\u0026amp;_v=1.0\"\u003e\u003cb\u003eBeef Short Ribs\u003c\/b\u003e\u003c\/a\u003e: Slow-cooked beef short ribs can add a different texture and a deep, beefy flavor that compliments the spiced and herbed bratwurst sausage. The combination can make for a hearty, meat-centric meal that's sure to satisfy. You can even whip together some mashed potatoes and gravy with white pepper for a side dish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cstrong\u003eOur Preferred Preparation...\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePreparing hand-twisted bratwurst sausages can be a culinary adventure with multiple cooking methods to choose from. Here are three preferred preparation methods that bring out the best in these sausages:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cb\u003eGrilling:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e This method is often considered the traditional way to cook bratwurst sausage. Preheat your grill to medium-high heat and cook the sausages for about 20 minutes, turning occasionally. This technique produces sausages with a crispy exterior and a smoky flavor that many find irresistible.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cb\u003ePan-Searing\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e: For those who don’t have access to a grill, pan-searing is an excellent alternative. Heat a small amount of oil in a skillet over medium heat, and add the bratwursts. Turn them occasionally to ensure even browning. Cook until they reach an internal temperature of 160°F (71°C). The end result is a juicy sausage with a nicely caramelized exterior.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cb\u003eSimmer and Sear\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e: This involves initially simmering the bratwurst sausage in a mixture of beer and onions before finishing them off in a hot skillet or on the grill. This two-step process ensures the sausages are fully cooked, while also infusing additional flavors and achieving a crispy exterior. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eHow It Ships...\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eOur hand-twisted bratwurst sausages are prepared by hand at our Toronto butcher shop, then immediately vacuum sealed and frozen at their freshest. We then send your sausages directly to your home. We ship and deliver to the greater Toronto area, or you can visit our store and pick up your online order.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"butcher-shoppe-direct","offers":[{"title":"4 pcs\/pkg","offer_id":44186770538579,"sku":"79215","price":9.98,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0274\/7665\/6211\/products\/butcher-shoppe-direct-hand-twisted-bratwurst-sausage-15517871571027.jpg?v=1633955164"},{"product_id":"andouille-sausage-smoked","title":"Smoked Andouille Sausage","description":"\u003ch5 style=\"text-align: center;\"\u003e\u003cb\u003e\u003ci\u003e“Made the old-fashioned way for timeless good flavour and ease.”\u003c\/i\u003e\u003c\/b\u003e\u003c\/h5\u003e\n\u003ch2\u003eThe Quick Facts on Our Andouille Sausage\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e4x pieces per package\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eHand-twisted and smoked in-house\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cspan style=\"font-size: 11.0pt; line-height: 115%; font-family: 'Calibri',sans-serif;\"\u003eIngredients: Pork, Water, Salt, Binder (wheat flour, modified corn starch, potato starch), Spice (spices \u0026amp; spice extract, sugars (dextrose), garlic powder, onion powder smoke flavor, silicone dioxide), Prague powder (salt, sodium nitrite, glycerin, sodium bicarbonate), Crushed chilies, Sodium erythorbate, Garlic, Dextrose. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e\u003cspan style=\"font-size: 11.0pt; line-height: 115%; font-family: 'Calibri',sans-serif;\"\u003eContains: Wheat (Gluten) \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb\u003eOur smoked andouille sausages are made from fresh pork shoulder, hand-twisted in natural hog casings by our in-house sausage makers, and then smoked on-site with smokers using real wood—no liquid smoke or smoke flavours added! The result is a deeply flavourful andouille sausage with just the right balance of smokiness. The Butcher Shoppe began years ago selling sausages in Toronto's Kensington Market, so we take special pride in the quality of our sausages. This is smoked andouille sausage the way it should be: handmade, all-natural, and seasoned to perfection. \u003c\/b\u003e\u003cb\u003eIf you're looking to buy andouille sausage in the Toronto area, order online today for pick up or delivery from The Butcher Shoppe!\u003c\/b\u003e\u003c\/p\u003e\n\u003ch2\u003eGoes Great In...\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eEnjoy smoked andouille sausage in all sorts of soups and stews, like gumbo or jambalaya. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eOur Preferred Preparation for Smoked Andouille Sausage\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur smoked andouille sausages come fully cooked. However, you won’t find a butcher among us that doesn’t recommend serving these flavourful links hot. You can heat your andouille sausages on the grill, in a pan, or chop them up and mix them into a simmering stew.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow It Ships...\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur andouille sausage is prepared to order at our Toronto butcher shop, then immediately vacuum sealed at its freshest, before being shipped directly to your door. We can deliver throughout the greater Toronto area. We also have in-store pick up available.\u003c\/span\u003e\u003c\/p\u003e","brand":"The Butcher Shoppe","offers":[{"title":"4 pcs\/pkg","offer_id":39548923150419,"sku":"79102","price":10.98,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0274\/7665\/6211\/products\/butcher-shoppe-direct-smoked-chorizo-sausages-15341165477971_789a2aa7-db4f-4248-9b6e-af43d921a54b.jpg?v=1638884135"},{"product_id":"smoked-beer-sausage","title":"Smoked Beer Sausage","description":"\u003cp data-mce-fragment=\"1\" style=\"text-align: center;\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003e“Made the old fashioned way for timeless good flavour and ease.”\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eThe Quick Facts...\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e4x pieces per package\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eIngredients: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003epork, beer, salt, binder (wheat flour, corn starch, potato starch), prague powder (salt, sodium nitrite, glycerine, sodium bicarbonate), dextrose, white pepper, garlic, ground caraway, sodium erythorbate, ground coriander. MAY CONTAIN SOY, MUSTARD, MILK\u003c\/span\u003e \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eTake it from the people who made their bones and earned their stripes from making and selling sausages at market: these smoked beer sausages are like none other. Made from 100% fresh ground pork, all sourced locally from Ontario farms, our hand-twisted smoked beer sausages are smoked in our own on-site smokers using real wood —no liquid smoke or smoke flavours added!\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eGoes Great With...\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eYour favourite mustard. Really! Try Gulden’s spicy brown, Grey Poupon dijon, or Maille Old Style mustard. There’s just something about this combination.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eOur Preferred Preparation... \u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eGet them sizzling hot on the BBQ or in a cast iron skillet. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eHow It Ships...\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eOur smoked beer sausages are hand-twisted, quickly chilled to maintain their figure, then immediately vacuum sealed, before being sent directly to your door.\u003c\/span\u003e\u003c\/p\u003e","brand":"The Butcher Shoppe","offers":[{"title":"4 pcs","offer_id":39740906405971,"sku":"79104","price":12.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0274\/7665\/6211\/products\/79104-The-Butcher-Shoppe-1.jpg?v=1646143223"},{"product_id":"smoked-turkey-sausage","title":"Smoked Turkey Sausage","description":"\u003cp\u003e“Sausage made the way it’s supposed to be.”\u003c\/p\u003e\n\u003ch2\u003eThe Quick Facts...\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e4x pieces per package\u003c\/li\u003e\n\u003cli\u003eIngredients: Turkey, water, salt, binder (wheat flour, modified corn starch, potato starch), phosphate, prague powder (salt, sodium nitrite, glycerine, sodium bicarbonate), garlic, white pepper, sodium erythorbate, mace, ginger. MAY CONTAIN SOY, MUSTARD, MILK\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Butcher Shoppe began years and years ago selling sausages in the Kensington Market. Our recipe, preparation style, and attention to detail is steeped in this long history, so we take special pride in the quality of these smoked turkey sausages. Plus, our expert sausage makers are so fast, they could beat a machine any day! This is smoked turkey sausage made the traditional way—by hand, using all-natural ingredients, and perfectly seasoned. We even smoke them in our on-site smokers using only real wood smoke!\u003c\/p\u003e\n\u003ch2\u003eGoes Great With...\u003c\/h2\u003e\n\u003cp\u003eWhen it comes to our smoked turkey sausage, the possibilities for delightful pairings are nearly endless. However, one classic and scrumptious combination that never fails to please the palate is serving it alongside roasted onions, bell peppers, and potatoes. This harmonious trio of ingredients brings together a medley of natural flavour and textures that perfectly complement the smoky goodness of our turkey sausage.\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoasted Onions\u003c\/strong\u003e: The sweet and caramelized notes of roasted onions are an ideal match for the savoury and smoky profile of our smoked turkey sausage. As the onions roast, they develop a rich, deep flavour that enhances the overall taste of the dish. The subtle sweetness of the onions balances the smokiness of the sausage, creating a harmonious balance of flavours.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBell Peppers\u003c\/strong\u003e: Bell peppers, with their vibrant colours and crisp texture, add both visual appeal and a burst of freshness to the plate. When roasted alongside the sausage and onions, they release their natural sweetness and develop a slightly smoky flavour. The peppers' natural sweetness contrasts beautifully with the savoury notes of the turkey sausage, creating a symphony of taste and texture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePotatoes\u003c\/strong\u003e: Roasted potatoes, with their crispy exterior and tender interior, provide a satisfying base for this flavourful trio. The potatoes absorb the delicious juices released by the sausage, onions, and peppers, infusing them with a mouthwatering blend of savoury and smoky goodness. Each bite is a delightful combination of creamy potato goodness and the savoury essence of the sausage.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2\u003eOur Preferred Preparation... \u003c\/h2\u003e\n\u003cp\u003eOur preferred preparation method is all about savouring the smokiness of our turkey sausages, whether you're grilling them to perfection or incorporating them into a variety of culinary creations. With their versatility and delicious flavour profile, our smoked turkey sausages are a culinary staple that can elevate your meals in countless ways. So, go ahead and get creative in the kitchen, knowing that the savoury goodness of our turkey sausages will enhance every bite.\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eBBQ Grilling\u003c\/strong\u003e: Grilling our smoked turkey sausages on the BBQ is a fantastic way to infuse them with a delightful smoky flavour. Preheat your BBQ to medium-high heat, typically around 375-400°F (190-204°C). This moderate heat allows the sausages to cook through without charring too quickly. Once the BBQ is ready, place the sausages directly on the grates. Grill them for approximately 15-20 minutes, turning occasionally, until they develop that appealing, golden-brown exterior. The smoky aroma will fill the air as the sausages sizzle and cook to perfection.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast-Iron Skillet\u003c\/strong\u003e: If you prefer to cook indoors, a cast-iron skillet is your best friend. Preheat the skillet over medium-high heat until it's nice and hot. A well-heated skillet ensures that the sausages sear beautifully, locking in their juices and flavour. Add the smoked turkey sausages to the hot skillet, allowing them to sizzle and brown. Cook for about 10-15 minutes, turning them occasionally, until they achieve that irresistible caramelization and are cooked through.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCulinary Versatility\u003c\/strong\u003e: Our smoked turkey sausages aren't just for grilling or skillet cooking; they're incredibly versatile. You can slice or chop them and incorporate them into various dishes to add a smoky twist to your meals.\u003c\/li\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eBreakfast Hash\u003c\/strong\u003e: Dice the smoked turkey sausages and sauté them with potatoes, onions, and bell peppers to create a hearty and flavourful breakfast hash. Top it with a fried egg for a complete morning indulgence.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasta Dishes\u003c\/strong\u003e: Slice the sausages into rounds and add them to your favourite pasta dishes. They bring a unique smoky flavour that pairs beautifully with tomato-based sauces, creamy Alfredo, or pesto.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStews\u003c\/strong\u003e: For a comforting and hearty stew, chop the smoked turkey sausages into bite-sized pieces and add them to your simmering pot. Their smoky essence will infuse the stew with a rich and savoury taste.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/ol\u003e\n\u003ch2\u003eHow Much Does Smoked Turkey Sausage Cost?\u003c\/h2\u003e\n\u003cp\u003eOnline at The Butcher Shoppe you’ll find a package of four quality smoked turkey sausage links for sale for $4.79, always cut-to-order by an artisanal butcher.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePrices can change. Please see the top of the page for the most accurate pricing information.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003eHow It Ships...\u003c\/h2\u003e\n\u003cp\u003eOur smoked turkey sausages are hand-twisted, quickly chilled to maintain their figure, then immediately vacuum sealed, before being sent directly to your door.\u003c\/p\u003e","brand":"The Butcher Shoppe","offers":[{"title":"4 pcs","offer_id":39740906766419,"sku":"79345","price":12.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0274\/7665\/6211\/products\/79345-The-Butcher-Shoppe-1.jpg?v=1646143388"},{"product_id":"debrecziner-sausage","title":"Debrecziner Sausage","description":"\u003cp style=\"text-align: center;\"\u003e\u003cb\u003e\u003ci\u003e“You can almost smell them sizzling on the grill.”\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eThe Quick Facts...\u003c\/b\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e4x pieces per package\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 11.0pt; line-height: 115%; font-family: 'Calibri',sans-serif;\"\u003eIngredients: Pork, Beef, Water, Spice (spices \u0026amp; spice extract, sugars (dextrose), garlic powder, onion powder smoke flavor, silicone dioxide), Salt, Garlic, White pepper, Binder (wheat flour, modified corn starch, potato starch), Prague powder (salt, sodium nitrite, glycerin, sodium bicarbonate), Sodium erythorbate. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 11.0pt; line-height: 115%; font-family: 'Calibri',sans-serif;\"\u003eContains: Wheat (Gluten) \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Butcher Shoppe began years and years ago selling sausages in the Kensington Market, so we take special pride in the quality of our sausages. Originating from Hungary, but popular across most of Eastern Europe, debrecziner sausage is a pork sausage with a reddish-orange colour (thanks to paprika and other spices!). This is debrecziner sausage the way it should be. Handmade. All-natural. Seasoned to perfection.\u003c\/strong\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eGoes Great With...\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWhether you're planning a hearty breakfast, a sizzling barbecue, or a cozy dinner at home, Debrecziner sausages complement a variety of dishes with their robust and savory profile. Pair our exquisite sausages with your favorite accompaniments to create a culinary symphony that tantalizes the taste buds:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" style=\"font-weight: 400;\"\u003e\n\u003cb\u003eSauerkraut\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e: Adds a tangy and crunchy contrast to the rich flavors of debrecziner sausage, creating a harmonious balance of tastes and textures. Its fermented goodness also provides a refreshing palate cleanser between bites.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" style=\"font-weight: 400;\"\u003e\n\u003cb\u003eMustard\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e: Offers a zesty kick that enhances the savory notes of the sausage, providing a bold and flavorful accompaniment that elevates every mouthful. Whether spread generously or used sparingly, its piquant profile adds depth and complexity to the dining experience.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" style=\"font-weight: 400;\"\u003e\n\u003cb\u003eCrusty bread\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e: Serves as the perfect vessel for enjoying debrecziner sausage, with its crispy exterior and soft, pillowy interior. Whether toasted or untoasted, it's the ideal vehicle for savoring every delectable bite of sausage and soaking up its flavorful juices.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cb\u003eOur Preferred Preparation... \u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBegin by gently scoring the sausages with a sharp knife, allowing them to absorb flavors more effectively during cooking. Next, heat a skillet or grill to medium-high heat, adding a touch of oil to prevent sticking and promote a crisp, golden exterior.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCarefully place the scored debrecziner sausages onto the pre-heated surface, allowing them to cook undisturbed for several minutes on each side until they develop a rich, caramelized crust. Throughout the cooking process, keep a watchful eye on the sausages, adjusting the heat as needed to ensure even cooking and prevent burning.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eHow It Ships...\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur debrecziner sausage are hand-twisted, quickly chilled to maintain their figure, then immediately vacuum sealed, before being sent directly to your door.\u003c\/span\u003e\u003c\/p\u003e","brand":"The Butcher Shoppe","offers":[{"title":"4 pcs\/COV","offer_id":39750985154643,"sku":"79106","price":10.7,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0274\/7665\/6211\/products\/79106-The-Butcher-Shoppe-1.jpg?v=1646143959"},{"product_id":"fresh-chorizo-sausage","title":"Fresh Chorizo Sausage","description":"\u003ch5 style=\"text-align: center;\"\u003e\u003cspan style=\"color: #404040;\"\u003e\u003cstrong\u003e“\u003ci\u003eMade the old-fashioned way for timeless good flavour and ease.” \u003c\/i\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003ch5 style=\"text-align: center;\"\u003e\n\u003cspan style=\"font-size: 1.4em; color: #b42d2d;\"\u003e\u003cem\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif;\"\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h5\u003e\n\u003ch2\u003eThe Quick Facts on Fresh Chorizo Sausage\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eFresh, not cooked\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e4x pieces per package\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 11.0pt; line-height: 115%; font-family: 'Calibri',sans-serif;\"\u003eIngredients: Freshly ground pork shoulder, Water, Paprika, Salt, Black pepper, Crushed chilies, Caraway ground, White pepper, Garlic, Dextrose.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eThe Butcher Shoppe began years and years ago selling sausages in the Kensington Market, so we take special pride in the quality of our sausages. This is fresh chorizo the way it should be. Handmade. All-natural. Seasoned to perfection.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade from fresh ground shoulder cuts of pork that are hand-twisted in natural hog casings by our own in-house sausage makers.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch2\u003eHow It Ships...\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur fresh chorizo sausages are immediately vacuum sealed and sent to your door.\u003c\/span\u003e\u003c\/p\u003e","brand":"butcher-shoppe-direct","offers":[{"title":"4 pce\/pkg","offer_id":41371490648147,"sku":"79107","price":10.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0274\/7665\/6211\/files\/chorizo-sausage-fresh2024.jpg?v=1707485269"},{"product_id":"weisswurst-sausage","title":"Weisswurst Sausage","description":"\u003cp style=\"text-align: center;\"\u003e\u003cb\u003e\u003ci\u003e“You can almost smell them sizzling on the grill.”\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eThe Quick Facts...\u003c\/b\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e4x pieces per package\u003c\/span\u003e\u003cspan data-teams=\"true\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eDelivered frozen\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eThe Butcher Shoppe’s story began decades ago in Kensington Market, selling handmade sausages crafted with care — a tradition we proudly carry on today. Our Weisswurst is made only pork, seasoned simply with parsley and warming spices. Delicate in flavour, pale in colour, and true to its Bavarian roots — this is Weisswurst the way it should be: handmade, all-natural, and crafted with pride.\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan data-teams=\"true\"\u003eIngredients: Pork, Water, Salt, Binder (wheat flour, modified corn starch, potato starch), spice mix(spice(mustard),dextrose, salt, lemon extract),Phosphate, Sodium erythorbate, Dextrose, Dehydrated parsley flakes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan data-teams=\"true\"\u003eContains: Wheat\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cb\u003eHow It Ships...\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur Weisswurst sausage are hand-twisted, quickly chilled to maintain their figure, then immediately vacuum sealed, before being sent directly to your door.\u003c\/span\u003e\u003c\/p\u003e","brand":"The Butcher Shoppe","offers":[{"title":"4 pcs\/COV","offer_id":43009786642515,"sku":"79202","price":9.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0274\/7665\/6211\/files\/Weisswurstsausage_f142e80a-bb67-4452-a43d-7600cf402f4e.jpg?v=1757079349"},{"product_id":"wild-boar-sausage","title":"Wild Boar Sausage","description":"\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eA Bold Sausage Made With Wild Boar\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e*4 sausages in 1 pkg\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e*Comes frozen \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGame meat in sausage form?\u003c\/span\u003e\u003cspan\u003e Yes, please. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur wild boar sausage brings all that distinctive game flavour into a format that's ready to grill, pan-fry, or toss on a bun. This isn't mild breakfast sausage territory. It's bold, savoury, and built for people who want more character in their links. The wild boar gives you deeper, earthier flavour than standard pork sausage, with a lean, firm texture that holds up perfectly on the grill or in a hot pan.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEach sausage is made with wild boar meat seasoned to balance the natural game notes without overwhelming them. You get the richness of the boar coming through clearly, supported by spices that enhance rather than mask. The result is sausage that tastes like something special; straightforward wild boar flavour with enough seasoning to make it sing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWhether you're throwing them on the barbecue, browning them for pasta, or serving them alongside eggs and potatoes, these sausages deliver. Order online today for fast pickup or next-day delivery in Toronto and the GTA.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eTexture, Seasoning, and Bite\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWild boar sausage has a firmer, meatier bite than pork sausage. The meat is leaner and more dense, which gives each link substance without being heavy. When you cut into a cooked sausage, you see actual meat texture — not a smooth, uniform paste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe seasoning works with the wild boar's natural flavour. We're talking garlic, black pepper, herbs, and spices that complement game meat's earthy character. The balance is deliberate: enough seasoning to round out the flavour, but not so much that you lose the wild boar itself.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe flavour is assertive. If you're used to mild links, this will be a noticeable step up in intensity. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBecause the meat is lean, these sausages won't release pools of fat like heavily marbled pork sausages do. They cook cleaner and stay substantial in the casing. The texture after cooking is firm but tender, with a satisfying snap when you bite through the casing.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eHow to Cook Wild Boar Sausage\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWild boar sausage responds well to straightforward cooking methods. Here's how to get the best results:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eThaw first:\u003c\/span\u003e\u003cspan\u003e Move frozen sausages to your refrigerator the night before you plan to cook them. Thawing slowly in the fridge keeps the texture right and prevents uneven cooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eFor grilling:\u003c\/span\u003e\u003cspan\u003e Preheat your grill to medium heat (not high — you want steady cooking, not scorching). Place the sausages on the grill and cook for 15-20 minutes, turning every few minutes to brown evenly on all sides. You're looking for a nice caramelized exterior and an internal temperature of 71°C (160°F).\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eFor pan-frying:\u003c\/span\u003e\u003cspan\u003e Heat a heavy skillet over medium heat with just a touch of oil. Add the sausages and cook them slowly, turning frequently to build colour on all sides. This takes about 12-15 minutes. Don't rush it — medium heat gives the lean meat time to cook through without drying out.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eFor browning and simmering:\u003c\/span\u003e\u003cspan\u003e Brown the sausages first in a hot pan to develop flavour and colour. Then nestle them into whatever you're making — tomato sauce, braised cabbage, beans — and let them finish cooking in the liquid. This method works beautifully and keeps everything moist.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eCheck doneness:\u003c\/span\u003e\u003cspan\u003e Use a meat thermometer if you're unsure. You want 71°C (160°F) internal temperature. The sausages should feel firm to the touch and show no pink inside when you cut into one.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003ePairings That Complement Game Sausage\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWild boar sausage has enough flavour to stand on its own, but it also plays well with sides and accompaniments that can handle its intensity:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eStrong mustards:\u003c\/span\u003e\u003cspan\u003e Grainy dijon, spicy brown, or horseradish mustard cut through the richness and add sharpness without competing.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eSauerkraut or pickled vegetables:\u003c\/span\u003e\u003cspan\u003e The acidity and crunch balance the sausage's savoury depth perfectly. This is classic pairing for good reason.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eGrilled peppers and onions:\u003c\/span\u003e\u003cspan\u003e Charred sweetness from the vegetables complements the earthy game flavour. Toss them on the grill alongside the sausages.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eCrusty bread:\u003c\/span\u003e\u003cspan\u003e Good rye, sourdough, or a toasted bun gives you textural contrast and something to soak up juices.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eRoasted root vegetables:\u003c\/span\u003e\u003cspan\u003e Carrots, parsnips, or potatoes develop their own caramelized sweetness that works beautifully with game meat.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eDark beer or bold red wine:\u003c\/span\u003e\u003cspan\u003e If you're pairing drinks, reach for something with character. Light lagers won't hold up to wild boar's intensity.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eIn pasta:\u003c\/span\u003e\u003cspan\u003e Brown the sausages, slice them, and toss with orecchiette, rapini, garlic, and chili flakes. The pasta soaks up all the flavour.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eHow This Sausage Is Frozen and Stored\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eYour wild boar sausages arrive frozen and vacuum-sealed, ready to go straight into your freezer until you need them. The vacuum-sealing protects the sausages from freezer burn and locks in quality during storage and shipping.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEverything ships in insulated, temperature-controlled packaging to keep your order properly frozen from our facility to your doorstep. Store the sausages in your freezer for up to 6 months. When you're ready to cook, move them to your refrigerator to thaw overnight.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWe deliver next-day throughout the greater Toronto area, with in-store pickup available as well.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eHelpful Answers for Cooking at Home\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eShould sausage be thawed before cooking?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eYes, absolutely. Thawing wild boar sausage before cooking gives you much better results than cooking from frozen. When you cook frozen sausages, the outside tends to overcook before the inside finishes, which is a real problem with lean game meat that can dry out easily. Move the sausages from freezer to refrigerator the night before and let them thaw slowly. This keeps the texture intact and ensures even cooking throughout. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eCan it be grilled without drying out?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eYes, but you need to use medium heat and keep an eye on them. The key is cooking wild boar sausage more gently than fatty pork sausage. High heat will toughen the lean meat and dry it out before the inside finishes cooking. Medium heat lets the sausages cook through while developing good colour on the outside. Turn them frequently — every 3-4 minutes — to brown evenly and prevent any side from getting too much direct heat. Some grillers like to start sausages on indirect heat to cook them through, then move them over direct heat for final browning. Either way works as long as you're patient and don't blast them.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eWhat is the best way to brown it evenly?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTurn them frequently and resist the urge to crank the heat. Whether you're grilling or pan-frying, wild boar sausage browns best over steady medium heat with regular turning. Give them a quarter turn every few minutes so all sides get equal time making contact with the cooking surface. Don't poke or pierce them; this just lets the juices escape. If you're pan-frying and they're browning too fast on one side, adjust your heat down slightly. Even browning takes patience, but you'll end up with sausages that look as good as they taste and that are cooked perfectly all the way through.\u003c\/span\u003e\u003c\/p\u003e","brand":"The Butcher Shoppe","offers":[{"title":"4pcs\/COV","offer_id":44182511452243,"sku":"72354","price":14.65,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0274\/7665\/6211\/files\/wild-boar-sausage-1.jpg?v=1769524728"}],"url":"https:\/\/butchershoppedirect.com\/collections\/fresh-sausages.oembed","provider":"The Butcher Shoppe","version":"1.0","type":"link"}