If you’re looking for something new to do with chicken, look no further. Air-chilled and hand-cut to order, our chicken supreme is a boneless chicken breast with the first wing and skin left on. The bone and skin really give this cut a ton of juiciness and flavor, plus that extra crispiness you won’t get with plain skinless chicken breast.
A creamy mushroom or garlic parmesan sauce alongside roasted broccoli.
It’s time to make a true chicken supreme! Prepare and pan sear your skin-on chicken supreme, finish off in the oven, and top with a savory, creamy sauce. The skin will really help keep your chicken juicy and delicious.
Air-chilled, hand-cut poultry
Our chicken supreme (skin on) is cut to order, then immediately vacuum sealed at its freshest, before being sent directly to your door on our own fleet of refrigerated trucks within 12-24 hours of your order.