The Butcher Shoppe's quail eggs come from a small, family-owned farm in Saint Anns, Ontario and are naturally delicious and nutritious. These birds are very well looked after, enjoying a diet of grains from local farmers, drinking double-filtered water, breathing plenty of fresh air and never receiving antibiotics or added hormones. Quail eggs have a higher yolk-to-white ratio than the average chicken egg, which means a rich flavour and creamy texture. If you're looking to buy quail eggs at an affordable price in the Toronto area, order online today from The Butcher Shoppe!
Enjoy your quail eggs in a steak salad! Place cooked halves of quail eggs on top of a fresh salad with your favourite steak sliced thinly, avocado, creamy balsamic, cherry tomatoes, and some gorgonzola crumbles.
Simply soft-boil your quail eggs to maintain a deliciously runny yolk. Remember: these are small eggs and only take a couple of minutes to cook!
Our quail eggs are packed at their freshest in our Toronto butcher shop before being shipped directly to your door on our own fleet of refrigerated trucks.
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