Kobe Certified Beef: Japanese Wagyu Striploin Steak

From Hyōgo Prefecture, Japan — the birthplace of Kobe beef. One of the world’s most luxurious meats, and we are among the few certified Kobe retailers in Canada.

Kobe Certified Beef: Japanese Wagyu Striploin Steak

Name: Kobe Certified Beef: Japanese Wagyu Striploin Steak
Brand: The Butcher Shoppe
SKU: 75748
Price: 226.0 CAD
Availability: InStock

$226.00

Tips from the Butcher

Authentic Kobe certified Wagyu striploin is one of the most coveted steaks in the world — bold in flavour, breathtaking in marbling, and produced in such limited quantities that tasting it is a genuine privilege.

Preferred Preparation

Season with salt only and sear in a hot pan 2 minutes per side to 130°F. The marbling of authentic Kobe Wagyu is so extraordinary that anything more would only get in the way.

Storage & Freshness

Arrives fresh. Keep refrigerated and use within 3–5 days, or freeze for longer storage.