Halal Chicken Whole

Halal Chicken Whole

Size
/
  • Always cut-to-order by an artisanal butcher
  • Free delivery on orders over $250
"Like Butter.”

The Quick Facts on Our Halal Whole Chickens

  • Air-chilled, hand-cut poultry
  • Halal Certified Whole Chicken
  • Free range, all natural and hormone free
  • 3-4 lbs each
  • Hand cut halal

The Butcher Shoppe sources our halal whole chickens from local Ontario farms. Always all natural, free-range, and hormone free, these halal whole chickens are air-chilled raw, helping to retain their beautiful colour and natural flavour without you paying for any extra water weight (like you would with most water-chilled chickens). High in lean protein and very calorie efficient, our halal whole chickens are simply delicious. If you're looking to buy halal whole chicken in the Toronto area, order online today for pick up or delivery from The Butcher Shoppe!

Goes Great With...

You can’t go wrong with whole barbecue chicken, can you? We like to spin up a mixture of lemon juice, seasoning, and our favorite BBQ sauce to coat the whole chicken with before throwing it on a hot grill.

Our Preferred Preparation for Halal Whole Chicken

So many options here. You can cook your halal chickens whole on the barbecue or stuffed in a roast, or break the chickens down into individual pieces. We recommend rubbing your halal chicken down with butter before seasoning it with salt, pepper, and herbs. And don’t forget to make a nice chicken stock with the leftover bones and trimmings!

How Much Does Halal Whole Chicken Cost?

The price of our halal whole chickens is $21.00 for a 3-4 lb chicken. *Prices are subject to change. See the top of this page for the most current pricing.

How It Ships...

Our halal whole chickens are hand prepared to order in our Toronto butcher shop before they’re immediately shipped to your door. We can deliver throughout the greater Toronto area. We also have in-store pick up available. 

What Shoppers Like You Are Asking

A heavy pan like cast iron or a hot grill is best for getting a perfect sear, but any sturdy skillet will work. Add tongs and a meat thermometer, and you’re all set to cook a flawless steak.

USDA Prime has the highest level of marbling, which means more tenderness, juiciness, and flavour compared to USDA Choice. It’s the same quality you’ll find served at top steakhouses.

Filet mignon is a specific steak cut from the tenderloin, while tenderloin refers to the larger primal cut that contains it. Both are exceptionally tender, but filet mignon is often considered the most delicate, while the full tenderloin offers more flavour.