Local Natural Rib Roast (Bone-In)
$212.84
Grade
AAA
Certifications
Halal
Aging
Wet-aged 30 days
Raised
Pasture-raised, grain-finished
Breed
Black Angus, Limousin
Bone
Bone-in
A Butcher Shoppe rib roast is rich, juicy and tender. It’s the perfect combination of being relatively easy to prepare while still being a truly impressive cut to serve to friends and family.
Arrives fresh. Keep refrigerated and use within 3–5 days, or freeze for longer storage.
Packed and shipped directly to your doorstep!