Beef 4-Bone Short Rib - 3" wide

Beef 4-Bone Short Rib - 3" wide

Regular price $66.00
  • Always cut-to-order by an artisanal butcher
  • Free delivery on orders over $250
"Good looking. Great tasting. Really easy to make.”

The Quick Facts on 4-Bone Short Rib

  • 100% AAA Canadian chuck short rib
  • Naturally raised
  • Free from added hormones and antibiotics
  • 2 pieces per package; 3 inches thick
  • Average package weight: 3 lbs 

It's never been this easy to make tasty, tender, fall-off-the-bone ribs that your friends and family will absolutely love. Hand cut to order from 100% AAA Canadian beef, our 4-bone short ribs ship fresh (never frozen). What makes Butcher Shoppe short ribs different is how much rich, tender, delicious meat is on the bone — our two-packs weigh in at three pounds a pop!

Goes Great With...

Baked macaroni and cheese or a creamy polenta.

Our Preferred Preparation for Beef 4-Bone Short Rib

For the ultimate tenderness, we recommend that you braise these short ribs. We recommend browning your short ribs on the stove (preferably in a dutch oven), simmering in red wine or broth, then baking in the oven at 325℉ for about two and a half hours.

    How It Ships... 

    Our beef four-bone short ribs are cut to order, then immediately vacuum sealed at their freshest, before being sent directly to your door on our own fleet of refrigerated trucks.