The Duroc Suckling Pig

Superbowl Sunday Ready

Anyone can order wings.
Not everyone serves a whole suckling pig. This is the real deal, the prized possession. 

Ordering Details

• Order this week for next week delivery

• Delivery: 4th to 6th February 

Raised Right, From the Start

These suckling pigs come from heritage Duroc stock,  the Black Angus of pork.
Celebrated for rich flavour, natural marbling, and exceptional tenderness. Duroc is the most prized pork breed in the world, known for deep colour, natural marbling, and a richness that sets the benchmark for premium pork.

Raised on a local Ontario farm and fed a carefully balanced, high-quality grain diet, this is pork at its absolute peak: clean, expressive, and deeply satisfying.

Why Suckling Pig?

Suckling pig is a traditional centrepiece for celebrations around the world. The skin crisps beautifully, the meat stays juicy, and the presentation speaks for itself. It’s indulgent without being heavy, and refined without being fussy.

This is the kind of dish people remember long after the final whistle.