Approx. 10-11 lbs per package
Packed in refrigerated box for freshness
Turkeys raised in lower barn density for a healthier bird
Our turkeys are raised in compliance with Canadian organic standards, resulting in a healthier, heartier bird. With 30% lower barn density, our turkeys have more room to roam outdoor pastures, enhancing the quality and flavor of their meat.
With natural lighting conditions and eight hours of sustained darkness, the turkeys live comfortably without GMOs, antibiotics, or synthetic inputs, creating a purely delicious flavor.
Cranberry Sauce: The sweet-tart notes of cranberry sauce enhance the richness of our smoked turkey, adding a burst of fruity flavor to each bite.
Buttery Mashed Potatoes: The creamy, buttery texture of mashed potatoes complement our tender turkey breast for a deliciously comforting meal.
Roasted Brussels Sprouts: The earthy, salty flavors of roasted Brussels sprouts contrast perfectly with the smokiness of the turkey, adding a touch of crispness.
Smoked Bacon: Stack slices of smoked turkey on a sandwich with European bacon for a deliciously classic turkey BLT.
Eggs: Fry up slices of our smoked turkey and serve with farm-fresh eggs and a drizzle of maple syrup for a hearty, savory-sweet breakfast.
We recommend warming our smoked turkey breast in a preheated oven at 300°F, wrapped in foil to retain moisture. Heat for about 15-20 minutes, or until warmed through without overcooking. Slice thinly and serve immediately to enjoy its tender texture and smoky flavor.
If you prefer eating turkey breast cold, slice thinly right out of the fridge for a savory, smoky addition to any deli-style sandwich or salad.
We ship our smoked turkey breast in refrigerated packaging to maintain freshness during transit. Each order is carefully packed to keep the turkey at a safe temperature, preserving its quality and flavor so it’s ready to be enjoyed as soon as it reaches your door.
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