Name: Beef Top Butt Cover (Coulotte) Steak
Brand: The Butcher Shoppe
SKU: 75016
Price: 5.85 CAD
Availability: InStock

Size

6 oz

8 oz

10 oz

Price

Quantity

[{"id":39740873769043,"title":"6 oz","option1":"6 oz","option2":null,"option3":null,"sku":"75016","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Beef Top Butt Cover (Coulotte) Steak - 6 oz","public_title":"6 oz","options":["6 oz"],"price":585,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":39740873801811,"title":"8 oz","option1":"8 oz","option2":null,"option3":null,"sku":"75017","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Beef Top Butt Cover (Coulotte) Steak - 8 oz","public_title":"8 oz","options":["8 oz"],"price":780,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":39740873834579,"title":"10 oz","option1":"10 oz","option2":null,"option3":null,"sku":"75018","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Beef Top Butt Cover (Coulotte) Steak - 10 oz","public_title":"10 oz","options":["10 oz"],"price":974,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}]

Always cut-to-order by an artisanal butcher

Free delivery on orders over $250

"A staple in South American cooking.”

The Quick Facts...

Naturally raised
Free from added hormones and antibiotics

Also known as beef coulotte, top butt cover, rump cap or top sirloin cap. You can call it what you want, but we just call it damn delicious. Butcher Shoppe beef top butt cover (coulotte) steak is taken from the top of the rump and has a thick fat cap, making for a beautifully tender and flavourful experience. We all need a little help getting through the Canadian winter, which is why we love transforming our kitchen into a fiery Brazilian churrascaria whenever we cook up a coulotte steak!

Goes Great With...

A generous serving of chimichurri and a glass (or bottle...) of your favourite red wine.

Our Preferred Preparation...

Season simply but generously with salt and fresh cracked pepper and grill on the BBQ or in a cast-iron skillet.

How It Ships...

Our beef top butt cover (coulotte) steak is cut to order, then immediately vacuum sealed at its freshest, before being sent directly to your door on our own fleet of refrigerated trucks.