US Wagyu

4 products

    US WAGYU

    Our US Wagyu beef collection features cattle with a direct lineage to the renowned Kuroge Washu bloodline from Japan’s Mishima Island. We also harvest our Wagyu at just the right time – about 26 months of age on average – to ensure a beautiful marbling on the beef. 

    4 products
    US Wagyu Boneless Short Ribs
    Australian Wagyu (Kobe) Ribeye Steak - butcher-shoppe-direct
    Australian Wagyu (Kobe) Ribeye Steak - butcher-shoppe-direct
    US Wagyu Ribeye Steak
    Australian Wagyu (Kobe) Striploin Steak from The Butcher Shoppe
    Australian Wagyu Striploin Steak Marbling from The Butcher Shoppe
    US Wagyu Striploin Steak
    Australian Wagyu Tenderloin Steak - butcher-shoppe-direct-meat-delivery-toronto-ontario
    Australian Wagyu Tenderloin Steak - butcher-shoppe-direct-meat-delivery-toronto-ontario
    US Wagyu Tenderloin
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