Pork Shoulder Bone-In
$116.33
Certifications
Hormone-free
Origin
Arthur, Ontario, Canada
Breed
Duroc
Bone
Bone-in
A bone-in Duroc pork shoulder is best cooked for hours — the bone conducts heat inward and adds tremendous depth to the juices.
Arrives fresh. Keep refrigerated and use within 3–5 days, or freeze for longer storage.
Packed and shipped directly to your doorstep!