Beef Back Rib
$56.72
Certifications
Halal
Aging
Wet-aged 30 days
Raised
Pasture-raised, grain-finished
Breed
Black Angus, Limousin
Bone
Bone-in
Beef back ribs are cut from the prime rib section — meaning the meat between and around these bones comes from one of the most prized areas on the entire animal. Low and slow transforms them from impressive to unforgettable.
Arrives fresh. Keep refrigerated and use within 3–5 days, or freeze for longer storage.
Packed and shipped directly to your doorstep!