Raised on the Pampas — where open grazing and generations of gaucho tradition have shaped both the land and the cattle.

Argentine Beef Ribeye Roast (Boneless)

Name: Argentine Beef Ribeye Roast (Boneless)
Brand: The Butcher Shoppe
SKU: 75298
Price: 269.9 CAD
Availability: OutOfStock

$269.90

Tips from the Butcher

Cattle are raised on nutrient-rich native grasses, such as
protein-rich alfalfa and a variety of other grasses, naturally
grown in Argentina's fertile pastures.

Preferred Preparation

Argentine ribeye roast pairs well with classic steakhouse sides like roasted root vegetables or garlic mashed potatoes, and a bold red wine such as Cabernet Sauvignon, whose tannins balance the richness of the meat.

Storage & Freshness

Arrives fresh. Keep refrigerated and use within 3–5 days, or freeze for longer storage.