Thick Cut Bacon

Cut fresh from super high-quality, locally sourced pork belly, then salt-cured in-house for one week before being hickory smoked, our thick-sliced bacon is… well… it’s something else.

Grill it, pan fry it, or bake it—either way, you’ll unlock the terrific flavor that our thick cut bacon is known for.

Grill it, pan fry it, or bake it—either way, you’ll unlock the terrific flavor that our thick cut bacon is known for.