Spanish Iberico Pork - Tenderloin
$49.26
Origin
Spain
Raised
Free-range, acorn-fed (Bellota)
Breed
Black Iberian Pig
Bone
Boneless
Premium Iberico pork tenderloin at 145°F will carry a beautiful blush of pink — a sign you've cooked it perfectly, not a reason to cook it further. This is heritage pork at its finest. Honour it.
Refrigerate opened packs and consume within 14 days. Keep sealed at refrigerator temperature until ready to serve.
Packed and shipped directly to your doorstep!