Pancetta - Sliced
$19.99
Certifications
Hormone-free
Origin
Arthur, Ontario, Canada
Raised
Pasture-raised (summer), loose-housed, grain-fed
Breed
Duroc
Sometimes called the “Italian miracle worker,” pancetta—or cured pork belly—brings out the best in a range of classic Italian dishes.
Refrigerate Ontario Duroc pork and use within 3–4 days. Freeze vacuum-sealed for up to 6 months to preserve the natural marbling.
Packed and shipped directly to your doorstep!