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Thick Sliced Peameal Bacon from The Butcher Shoppe
Row of Thick Sliced Peameal Bacon from The Butcher Shoppe
Overlapping Slices of Peameal Bacon from The Butcher Shoppe
Closeup of Thick-Sliced Peameal Bacon from The Butcher Shoppe
Single Thick Slice of Peameal Bacon from The Butcher Shoppe
Thick Sliced Peameal Bacon from The Butcher Shoppe
Row of Thick Sliced Peameal Bacon from The Butcher Shoppe
Overlapping Slices of Peameal Bacon from The Butcher Shoppe
Closeup of Thick-Sliced Peameal Bacon from The Butcher Shoppe
Single Thick Slice of Peameal Bacon from The Butcher Shoppe

Thick Sliced Peameal Bacon

$5.83

Select Pieces: 8oz
Quick facts
Certifications Hormone-free
Origin Arthur, Ontario, Canada
Raised Pasture-raised (summer), loose-housed, grain-fed
Breed Duroc
Bone Boneless
Tips from the Butcher

The real Canadian bacon! Peameal bacon is part of Toronto culture, and we take it seriously at The Butcher Shoppe.

Preferred Preparation

The Butcher Shoppe's peameal bacon comes pre-sliced and frozen, so we recommend preparing it in a griddle or skillet for that signature flavour and texture. How Much Does Peameal Bacon Cost?

Storage & Freshness

Refrigerate Ontario pork sausage and use within 2 days of purchase. Freeze up to 2 months — thaw overnight before cooking.

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