Raw Chicken Tenders

Chicken tenders might be our poultry team’s best-kept secret. Sure, cornish hens are all the rage, and fresh chicken breast is a timeless family staple.

You can bread them, bake them, or pan sear them in garlic butter. You can serve them as an entree, as a tasty appetizer for a group.

Arrives fresh. Keep refrigerated and use within 3–5 days, or freeze for longer storage.