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Prime New York Striploin Steak from The Butcher Shoppe
Prime New York Side View of Prime New York Strip from The Butcher Shoppe
Prime New York Different Angles of Prime New York Striploin Steak from The Butcher Shoppe
Prime New York Striploin Steak from The Butcher Shoppe
Prime New York Side View of Prime New York Strip from The Butcher Shoppe
Prime New York Different Angles of Prime New York Striploin Steak from The Butcher Shoppe
The highest grade beef in Canada, sourced from the open prairies of Alberta — raised on locally harvested corn, oats, and soybeans.

Prime New York Striploin

$26.99

Select Pieces: 10oz
Tips from the Butcher

One of our most popular cuts, the prime centre cut striploin steak is hand-selected prime-grade beef, meaning you get the absolute highest grade delivered to your door.

Preferred Preparation

We recommend the grill or pan searing for your prime striploin. This cut doesn't come with a bone, so you should be able to achieve a nice sear without cooking the steak too long.

Storage & Freshness

Arrives fresh. Keep refrigerated and use within 3–5 days, or freeze for longer storage.

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