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Fatty Side of an Australian Wagyu Brisket from The Butcher Shoppe
Australian Wagyu Brisket from The Butcher Shoppe
Fatty Side of an Australian Wagyu Brisket from The Butcher Shoppe
Australian Wagyu Brisket from The Butcher Shoppe
Sourced exclusively at a marble score of 8 and above on a scale of 10 — some of the most marbled beef outside of Japan.

Australian Wagyu Brisket

$331.88

Size: Avg 16lbs
Tips from the Butcher

We’re big fans of brisket, and we certainly recommend our AAA brisket to anyone, but our wagyu brisket is simply a cut above.

Preferred Preparation

Begin your barbecue adventure by generously seasoning the Australian Wagyu Brisket with our renowned Signature Steak Spice, expertly crafted to enhance its natural richness and flavor.

Storage & Freshness

Arrives fresh. Keep refrigerated and use within 3–5 days, or freeze for longer storage.

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