Chicken Burgers (Box)

Made with pure air-chilled chicken, these burgers are hand-made by our team the traditional way.

Cook over medium-high heat for 4–5 minutes per side, until the burger reaches an internal temperature of 165°F (74°C). Let rest for 2–3 minutes before serving.

Arrives fresh. Keep refrigerated and use within 3–5 days, or freeze for longer storage.