Chicken Drumsticks

Chicken drumsticks make for an easy weeknight meal and are a kid-friendly favourite that most adults are more than happy to enjoy! Air chilled to preserve it's natural texture, ensuring no added water weight and beautifully crisp skin when cooked.

We like coating our drumsticks in a paste made of olive oil, garlic powder, onion powder, smoked paprika, and a pinch of cayenne pepper before baking in the oven.

Arrives fresh. Keep refrigerated and use within 3–5 days, or freeze for longer storage.