Butcher Shoppe beef stroganoff comes from the hip muscle — like a sirloin — and is hand-cut by our team of expert butchers into roughly 4” long and 1” wide pieces of local, natural, 100%
Preferred Preparation
Heat low and slow on the stovetop, stirring gently until warmed through. Serve over egg noodles or buttered rice and finish with a dollop of sour cream. Some classics exist for a reason.
Storage & Freshness
Arrives fresh. Keep refrigerated and use within 3–5 days, or freeze for longer storage.