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Rougie Foie Gras from The Butcher Shoppe in Toronto
Rougie Foie Gras from The Butcher Shoppe in Toronto

Foie Gras

$96.41

Size: 1.5 lb Avg.
Quick facts
Certifications Hormone-free, Antibiotic-free
Origin Quebec, Canada
Raised Free-range (12+ weeks), corn and seed-fed
Breed Mulard (Muscovy x Pekin cross)
Bone Boneless
Tips from the Butcher

The Butcher Shoppe's rougie foie gras comes from a family-owned farm in Quebec where they’ve been raising ducks sustainably for almost one hundred and fifty years!

Storage & freshness

Refrigerate opened duck specialty products and consume within 3–5 days. Keep sealed and refrigerated until ready to plate.

How it ships

Packed and shipped directly to your doorstep!

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