Smash Burger Balls (Box)

The smash burger is the most technique-driven burger in the world — and it starts with the right grind, the right fat content and the right portion. Our burger balls are sized and formulated specifically for smashing, delivering the maximum crust-to-meat ratio that makes a smash burger truly extraordinary.

Heat a cast iron pan or griddle until it is as hot as it can possibly get. Place the ball, smash immediately and firmly with a spatula and do not touch it for 2-3 minutes. Flip once, add cheese and serve immediately. The crust is everything — and it only happens with the right meat and the right heat.

Arrives fresh. Keep refrigerated and use within 3–5 days, or freeze for longer storage.