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US Wagyu Boneless Short Ribs
US Wagyu Boneless Short Ribs
US Wagyu Boneless Short Ribs
US Wagyu Boneless Short Ribs
US Wagyu Boneless Short Ribs
US Wagyu Boneless Short Ribs
US Wagyu Boneless Short Ribs
US Wagyu Boneless Short Ribs
: Sourced from small, carefully selected farms — where the focus is on craft and care you won't find anywhere else.

US Wagyu Boneless Short Ribs

$133.01

Size: Avg 3.5lbs/ 2pcs a pkg
Quick facts
Certifications Hormone-free, Antibiotic-free
Origin Montana, United States
Breed American Wagyu x Kuroge Washu Japanese Cattle
Bone Boneless
Tips from the Butcher

American Wagyu short ribs carry a depth of marbling that transforms a braise into something truly extraordinary. This is the cut that separates a good cook from an unforgettable one.

Preferred Preparation

To bring out the best flavor in our Boneless US Wagyu Short Ribs, we recommend slow-braising them to maximize tenderness.

Storage & Freshness

Arrives fresh. Keep refrigerated and use within 3–5 days, or freeze for longer storage.

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