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Dry Aged Cowboy Steak - Frenched Bone - butcher-shoppe-direct
Dry Aged Cowboy Steak - Frenched Bone - butcher-shoppe-direct
Dry Aged Cowboy Steak - Frenched Bone - butcher-shoppe-direct
Dry Aged Cowboy Steak - Frenched Bone - butcher-shoppe-direct
Dry Aged Cowboy Steak - Frenched Bone - butcher-shoppe-direct
Dry Aged Cowboy Steak - Frenched Bone - butcher-shoppe-direct
Canadian Prime aged in-house, developing a deep, concentrated flavour that every serious meat lover will appreciate.

Dry Aged Prime Cowboy Steak - Frenched Bone

$57.13

Select Size: 16 oz
Quick facts
Grade Canadian Prime
Aging Dry-aged 30 days
Origin Alberta, Canada
Bone Bone-in
Tips from the Butcher

Our dry-aged steaks undergo a meticulous aging process of over 30 days in-house.

Storage & freshness

Arrives fresh. Keep refrigerated and use within 3–5 days, or freeze for longer storage.

How it ships

Packed and shipped directly to your doorstep!

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