Canadian Prime aged in-house, developing a deep, concentrated flavour that every serious meat lover will appreciate.
Dry Aged Prime Ribeye Steak
$24.99
Grade
Canadian Prime
Aging
Dry-aged 30 days
Origin
Alberta, Canada
Bone
Bone-in
Our dry-aged prime ribeye steaks are intensely marbled, incredibly tender, and aged to perfection to develop a rich, beefy flavour and nutty aroma.
Arrives fresh. Keep refrigerated and use within 3–5 days, or freeze for longer storage.
Packed and shipped directly to your doorstep!