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Local Natural Beef Brisket from The Butcher Shoppe
Fat Side of a Beef Brisket from The Butcher Shoppe
Side View of a Beef Brisket from The Butcher Shoppe
The Butcher Shoppe's Local Natural Beef Brisket Compared in Size to a Fork
Local Natural Beef Brisket from The Butcher Shoppe
Fat Side of a Beef Brisket from The Butcher Shoppe
Side View of a Beef Brisket from The Butcher Shoppe
The Butcher Shoppe's Local Natural Beef Brisket Compared in Size to a Fork
Exclusively sourced from Martin's Family Farms in Elora, Ontario — where the difference is in the care of the animal and the craft behind every cut.

Local Natural Beef Brisket

$239.80

SIZE: 13 - 15 lbs
Tips from the Butcher

Hand-trimmed to order by The Butcher Shoppe's expert in-house butchers in Toronto, our beef brisket is sourced from the breast of local natural cattle.

Preferred Preparation

Try your brisket rubbed down with mustard, salt, and pepper, then smoked! However, if you don’t have a smoker, you can certainly make a delicious brisket in a slow-cooker or even your oven.

Storage & Freshness

Arrives fresh. Keep refrigerated and use within 3–5 days, or freeze for longer storage.

More from Martin's Family Farms

Beef Flap (Bavette)

from $14.56

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Martin's Family Farms

Bringing you the finest selection in our local natural beef category
Learn about The Farms