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Petite Tender from The Butcher Shoppe in Toronto, Ontario
Side View of a Petite Tender from The Butcher Shoppe
Bottom Side of a Petite Tender from The Butcher Shoppe
Petite Tender from The Butcher Shoppe in Toronto, Ontario
Side View of a Petite Tender from The Butcher Shoppe
Bottom Side of a Petite Tender from The Butcher Shoppe
Exclusively sourced from Martin's Family Farms in Elora, Ontario — where the difference is in the care of the animal and the craft behind every cut.

Local Natural Petite Tenders

$12.66

Size: 6 oz
Tips from the Butcher

Like the name implies, The Butcher Shoppe's petite tenders are a small and tender cut coming from the most tender muscle of the cow; the shoulder.

Preferred Preparation

A simple pan-sear works great for cooking petite tenders. Be sure to season the meat liberally with salt and pepper to get a delicious outer crust!

Storage & Freshness

Arrives fresh. Keep refrigerated and use within 3–5 days, or freeze for longer storage.

More from Martin's Family Farms

Beef Flap (Bavette)

from $14.56

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Sourced from

Martin's Family Farms

Bringing you the finest selection in our local natural beef category
Learn about The Farms